Tuesday, December 30, 2008

i know how to make baklava! (or, I AM A TOTAL BAKLAVA BADASS)

I'm a genius!

It's baking right now, I just have to wait 15 or so minutes before making the sugar/honey/citrus mixture that goes on top (and permeates thru the cracks of phyllo dough!). Delicious times ahead!

10 bucks to whoever pronounces "phyllo" correctly the first time, in their head. Meanwhile, here are two recipes you can follow so you can be awesome like me.

Music updates to follow...

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